I have been making fermented foods for over 12 years. While a lot of fermenting equipment is not needed, the following products are extremely helpful!

Sauerkraut & Fermented Veggies

1:1 Consultations

Choose from a variety of individual online consultations.

Traditional Food Courses

Learn how to make sauerkraut, fermented vegetables, meat stock, bone broth and cultured dairy all from the comfort of your home!

Social Media

Over 100 YouTube videos can be found on my Youtube channel

Instagram

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